How To Make Sure Your Meal is Balance & Healthy ?
Yogurt with cereal or whole-meal toast with peanut butter and banana, with honey drizzled on top Indulges in sausages, eggs and baked beans with Pierre once a week
LUNCH
Savoury oats with vegetables, mushrooms and minced pork or chicken
DINNER
Steamed cod with fresh ginger, chili and spring onion.
Steamed green vegetables seasoned with a dash of oyster/scallop sauce and topped with browned shallots.
Mixes brown rice with white rice.
Indulges in Pierre’s favorite beer battered fish and chips once every two to three months
